
Lunch
Small Vue
Served Saturday from 11 AM - 4 PM.

Greek marinated lamb meatballs, whipped feta tzatziki, bell pepper coulis, pecan dukkah / 15 SS TN

Sweet Thai chili sauce, ranch / 8

Sriracha powder, teriyaki, sesame seeds, green onion / 14

Crispy wontons, duck bacon, sweet corn, cream cheese, duck sauce, pickled red cabbage, raspberry / 16
Soup & Salad
Served Saturday from 11 AM - 4 PM.

Mixed lettuce, grape tomatoes, red onion, kalamata olives, feta, citrus vinaigrette Half / 5 Full / 8

Romaine, Spanish citrus Caesar dressing, croutons, crispy curry chickpeas, roasted cherry tomatoes Half / 6 Full / 9

Arugula, pearl barley, roasted sweet potatoes, chickpeas, sliced apple, red onion, pecans, cranberries, goat cheese, apple cider vinaigrette / 14
Vue Lunch
Served Saturday from 11 AM - 4 PM.

Crispy or grilled chicken breast, citrus slaw, comeback sauce, house pickles, brioche bun. Served with Vue fries / 13

Two 4 oz. Iowa beef patties, blackberry bacon jam, dijonnaise, American cheese, house pickles, brioche bun. Served with Vue fries. / 15

Sriracha Beef, miso glaze, Asian cucumber, smashed avocado, grilled onion, brioche bun. Served with Vue fries. / 16

House made black been and lentil burger, cumin spice, beef steak tomato, mixed greens, Tzatziki sauce. Served with Vue fries. / 16

Breaded and grilled cod, flour tortillas, red cabbage slaw, pico de gallo, cilantro lime crème. Served with fresh chips and salsa. / 16

Exile Ruthie Battered Cod, fresh cabbage slaw, remoulade. Served with Vue fries. / 18

Chargrilled 12 oz. hand-cut Iowa strip steak, Vue fries, dijonnaise. / 30

Teriyaki Tofu bites, broccoli, carrots, edamame, cucumber, rice. / 18 VG
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