Uncorked & Cured

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Ready to upgrade your snack game?

 

Chef Allie Lanham is back to show you how to build a stunning, flavorful charcuterie board step-by-step, complete with pro tips on choosing perfect pairings to styling a creative board layout that will elevate your hosting game.

 

You'll take your custom creation home with you—perfect for sharing, showing off, or savoring solo. Whether it’s date night, a friends’ night out, or just a little “me time,” you’re sure to have fun taking charcuterie making to chef-level!

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THURSDAY, OCTOBER 23 | 5:30 P.M.
​$55 PER PERSON*

*Plus tax and gratuity.

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