Lunch
Small Vue
Served Saturday from 11 AM - 4 PM.
Greek marinated lamb meatballs, whipped feta tzatziki, bell pepper coulis, pecan dukkah / 15 SS TN
Sweet Thai chili sauce, ranch / 8
Sriracha powder, teriyaki, sesame seeds, green onion / 14
Crispy wontons, duck bacon, sweet corn, cream cheese, duck sauce, pickled red cabbage, raspberry / 16
Soup & Salad
Served Saturday from 11 AM - 4 PM.
Mixed lettuce, grape tomatoes, red onion, kalamata olives, feta, citrus vinaigrette Half / 5 Full / 8
Romaine, Spanish citrus Caesar dressing, croutons, crispy curry chickpeas, roasted cherry tomatoes Half / 6 Full / 9
Arugula, pearl barley, roasted sweet potatoes, chickpeas, sliced apple, red onion, pecans, cranberries, goat cheese, apple cider vinaigrette / 14
Vue Lunch
Served Saturday from 11 AM - 4 PM.
Crispy or grilled chicken breast, citrus slaw, comeback sauce, house pickles, brioche bun. Served with Vue fries / 13
Two 4 oz. Iowa beef patties, blackberry bacon jam, dijonnaise, American cheese, house pickles, brioche bun. Served with Vue fries. / 15
Sriracha Beef, miso glaze, Asian cucumber, smashed avocado, grilled onion, brioche bun. Served with Vue fries. / 16
House made black been and lentil burger, cumin spice, beef steak tomato, mixed greens, Tzatziki sauce. Served with Vue fries. / 16
Breaded and grilled cod, flour tortillas, red cabbage slaw, pico de gallo, cilantro lime crème. Served with fresh chips and salsa. / 16
Exile Ruthie Battered Cod, fresh cabbage slaw, remoulade. Served with Vue fries. / 18
Chargrilled 12 oz. hand-cut Iowa strip steak, Vue fries, dijonnaise. / 30
Teriyaki Tofu bites, broccoli, carrots, edamame, cucumber, rice. / 18 VG
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